
If you’re a chocolate lover, prepare to be obsessed. This Slutty Brookie Poke Cake is the ultimate indulgence. A rich chocolate cake filled with creamy pudding, topped with fluffy whipped cream, and loaded with crushed Oreos, brownies, and cookies. It’s surprisingly easy to make and guaranteed to impress.
Why You’ll Love This Brookie Cake
When it comes to desserts, every bite should be worth it. This cake isn’t just about chocolate, it’s about balance. The moist chocolate cake is soft and rich but not overwhelming. The pudding filling makes it ultra-tender. The toppings add texture and extra layers of flavor. Whether for a party, a birthday, or a special treat, it’s bound to be a hit.
What Is a Slutty Brookie
A brookie is a combination of a fudgy brownie and a chewy chocolate chip cookie. A slutty brookie takes it up a notch by adding Oreos. It’s an ultra-decadent, over-the-top treat that has taken the internet by storm.
What Is a Poke Cake
A poke cake is a cake with holes poked into it after baking. The holes are filled with pudding or sweetened condensed milk. This makes the cake extra moist and flavorful. It’s an easy way to elevate a simple cake.

Key Ingredients
Don’t be intimidated by the ingredient list. You can simplify by using store-bought cookies and brownies.
Cake
- Granulated sugar: Adds sweetness and moisture.
- Vegetable oil: Keeps the cake soft and tender.
- Eggs: Provide structure and richness.
- Vanilla extract: Enhances the chocolate flavor.
- Sour cream: Adds moisture and tenderness.
- All-purpose flour: The base of the cake.
- Cocoa powder: For deep chocolate flavor.
- Espresso powder (optional): Boosts chocolate taste.
- Baking powder & baking soda: Help the cake rise.
- Salt: Enhances flavor.
- Hot brewed coffee: Deepens the chocolate flavor.
- Oreos: A delicious surprise at the bottom.
Filling
- Instant chocolate pudding mix: The perfect creamy filling.
- Milk:Helps dissolve the pudding mix and soak into the cake.
Topping
- Heavy whipping cream & powdered sugar: Whipped together for a light topping.
- Chocolate chip cookies: Adds crunch and sweetness.
- Oreos: Because you can never have too many.
- Brownies: For even more chocolate goodness.
- Hot fudge sauce: A rich, chocolatey drizzle.
Can I Use a Boxed Cake Mix
Yes. If you’re short on time, use a chocolate cake mix. Prepare it according to the box instructions and continue with the recipe.

How To Make Slutty Brookie Poke Cake
1 Make the Cake Batter
Preheat oven to 350°F. Line the bottom of a 9×13-inch pan with Oreo cookies. In a bowl, beat sugar, oil, eggs, and vanilla. Mix in the sour cream. Sift together dry ingredients. Alternate adding them with coffee. Pour the batter into the pan and bake for 26-28 minutes.
2 Poke Holes & Add Pudding
Use the handle of a wooden spoon to poke holes in the cake. Whisk together pudding mix and milk. Pour over the warm cake, filling the holes. Refrigerate until the pudding is firm.
3 Make the Whipped Cream Topping
Chill a mixing bowl and whisk attachment. Beat heavy cream until soft peaks form. Add powdered sugar and beat until stiff peaks form. Spread over the cake.
4 Add Toppings
Crush cookies, Oreos, and brownies. Sprinkle over the cake. Drizzle with hot fudge sauce.
Tips for Success
Poke the holes while the cake is warm so the pudding soaks in better. Chill your mixing bowl before making whipped cream to help it hold its shape. Store in the fridge to keep the whipped topping firm.
Serving Suggestions
This cake is indulgent, but here are fun ways to serve it:
- With vanilla ice cream: The contrast of warm cake and cold ice cream is divine.
- Drizzled with caramel sauce: Extra sweetness never hurts.
- With fresh berries: Strawberries or raspberries add tartness.
- Topped with extra whipped cream: Because why not?

FAQs
This dessert is a chocolate cake with Oreos baked inside, filled with creamy pudding, and topped with whipped cream, cookies, brownies, and fudge
Yes It’s best made at least 4 hours in advance so the pudding has time to set You can make it up to 24 hours ahead
You can substitute hot coffee with hot water or milk Coffee enhances the chocolate flavor, but it’s optional
Keep it covered in the fridge for up to 4 days Due to the pudding and whipped cream, it shouldn’t be left at room temperature for long
Yes Cool Whip or another store-bought whipped topping works fine if you’re short on time
It’s best to freeze before adding the whipped topping Wrap it well and freeze for up to 3 months Thaw in the fridge before serving

More Poke Cake Recipes
Love poke cakes Try these delicious variations
- Peanut Butter Frosted Brownies
- Chocolate Peanut Butter Brownie Bites
- Strawberry Cheesecake Poke Cake
Final Thoughts
This Slutty Brookie Poke Cake is everything you love in one dessert soft chocolate cake, creamy pudding, whipped cream, and crunchy cookie toppings It’s perfect for parties, birthdays, or just when you need a chocolate fix Try it out and let me know what you think Pin this recipe on Pinterest so you don’t forget it


Love this recipe? Pin it on Pinterest so you can find it easily next time

Slutty Brookie Poke Cake Recipe
- Total Time: 45 minutes
- Yield: 12 servings
Description
A rich chocolate cake filled with creamy pudding, topped with fluffy whipped cream, and loaded with crushed Oreos, brownies, and cookies. A must-try for chocolate lovers!
Ingredients
- Granulated sugar
- Vegetable oil
- Eggs
- Vanilla extract
- Sour cream
- All-purpose flour
- Cocoa powder
- Espresso powder (optional)
- Baking powder
- Baking soda
- Salt
- Hot brewed coffee
- Oreos
- Instant chocolate pudding mix
- Milk
- Heavy whipping cream
- Powdered sugar
- Chocolate chip cookies
- Brownies
- Hot fudge sauce
Instructions
- Preheat oven to 350°F.
- Line the bottom of a 9×13-inch pan with Oreo cookies.
- In a bowl, beat sugar, oil, eggs, and vanilla.
- Mix in the sour cream.
- Sift together dry ingredients. Alternate adding them with coffee.
- Pour batter into pan and bake for 26-28 minutes.
- Use the handle of a wooden spoon to poke holes in the cake.
- Whisk pudding mix and milk, then pour over warm cake.
- Refrigerate until pudding is firm.
- Beat heavy cream until soft peaks form.
- Add powdered sugar and beat until stiff peaks form.
- Spread whipped cream over cake.
- Crush cookies, Oreos, and brownies; sprinkle over cake.
- Drizzle with hot fudge sauce.
Notes
Poke holes while the cake is warm so the pudding soaks in better. Chill the mixing bowl before making whipped cream for better texture.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 480
- Sugar: 38g
- Sodium: 290mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 55mg
Keywords: brookie, poke cake, chocolate dessert, easy cake