Garlic Butter Chicken Bites with Creamy Parmesan Pasta

This Garlic Butter Chicken Bites with Creamy Parmesan Pasta recipe is the ultimate comfort meal, blending rich Italian-American flavors with an easy-to-make approach. Juicy, bite-sized chicken is seared in a fragrant garlic butter sauce, then paired with a creamy Parmesan-coated pasta for a dish that’s indulgent yet simple. Perfect for busy weeknights or a cozy dinner, this meal comes together in just 30 minutes. With savory garlic butter chicken and silky Parmesan sauce, every bite is packed with flavor. Plus, it’s easily customizable swap proteins, add veggies, or adjust seasonings to suit your taste. Let’s dive into this deliciousness!

Why You’ll Love This Recipe

Easy & Quick: Ready in just 30 minutes perfect for weeknight dinners. Rich & Creamy: The buttery garlic chicken paired with creamy Parmesan pasta is simply divine. Customizable: Swap the pasta, adjust the seasoning, or add veggies for a personal twist.

Ingredients

Garlic Butter Chicken Bites:

• 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
• 2 tbsp olive oil, for frying
• 4 tbsp unsalted butter, divided
• 4 cloves garlic, minced
• 1 tsp Italian seasoning
• Salt and pepper, to taste
• 2 tbsp fresh parsley, chopped (for garnish)

Creamy Parmesan Pasta:

• 12 oz fettuccine (or any preferred pasta)
• 2 tbsp butter
• 2 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1 cup Parmesan cheese, grated
• Salt and pepper, to taste
• Optional: Extra garlic butter, for drizzling

Instructions

1: Cook the Pasta

Bring a large pot of salted water to a boil. Add the pasta and cook until tender. Drain and set aside.

2: Prepare the Garlic Butter Chicken Bites

1. Heat olive oil in a large skillet over medium-high heat.
2. Add the chicken pieces, seasoning with salt, pepper, and Italian seasoning.
3. Cook for 6-8 minutes, stirring occasionally, until golden and cooked through.
4. Remove from the pan and set aside.

3: Make the Garlic Butter Sauce

1. Reduce heat to medium and melt butter in the same pan.
2. Add minced garlic and sauté for 30 seconds until fragrant.
3. Return the chicken to the pan and toss to coat in the garlic butter sauce.

4: Prepare the Creamy Parmesan Sauce

1. In a separate pan, melt butter over medium heat.
2. Add garlic and cook for 30 seconds.
3. Pour in heavy cream and chicken broth, bringing it to a gentle simmer.
4. Whisk in Parmesan cheese until smooth and creamy.
5. Season with salt and pepper to taste.

5: Combine Everything

1. Toss the cooked pasta in the creamy Parmesan sauce.
2. Plate the pasta and top with garlic butter chicken bites.
3. Garnish with fresh parsley and drizzle with extra garlic butter, if desired.

Serving Suggestions

Pair this rich and creamy dish with these delicious sides:

• Garlic Bread: A crispy, buttery side to soak up the extra sauce.
• Steamed or Roasted Vegetables: Broccoli, asparagus, or bell peppers add a fresh, healthy balance.
• Side Salad: A crisp green salad with a light vinaigrette cuts through the richness.
• Glass of White Wine: A dry white wine like Sauvignon Blanc complements the creamy flavors.

Serving and Storage Tips

• Serve immediately for the best texture and flavor.
• Store leftovers in an airtight container in the fridge for up to 2 days.
• Reheat gently on the stove, adding a little milk or broth to loosen the sauce.

FAQs

More Creamy Pasta Recipes You’ll Love

Looking for more comforting pasta dishes? Check these out:

• Thai Peanut Sweet Potato Bowl
• Street Corn Chicken Rice Bowl
• Chicken Sweet Potato Rice Bowl

Save & Share This Recipe

Pin it to your favorite recipe board on Pinterest so you can find it later! If you try this dish, tag me on social media I’d love to see your creations!

Enjoy your Garlic Butter Chicken Bites with Creamy Parmesan Pasta and happy cooking!

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