Description

Super easy to make, this Strawberry Bellini recipe is the ultimate strawberry cocktail for any occasion! Whether you’re celebrating Valentine’s Day, hosting a brunch, or planning a romantic date night, this sweet and bubbly drink is always a hit. Best of all, it’s made with just three simple ingredients.

Ingredients

Scale

Ingredients:

2 cups fresh strawberries (washed, stemmed, and quartered)
1 bottle Prosecco (chilled, medium-dry or medium-sweet variety)
2 tablespoons simple syrup (optional, adjust to taste based on strawberry sweetness)

Optional Garnish:

Fresh strawberry slices

Instructions

Blend the Strawberries: Combine strawberries and simple syrup in a blender or food processor until smooth.
Strain the Mixture: Use a fine mesh sieve to remove seeds for a silky texture.
Assemble the Bellini:
- Add 2-3 tablespoons of strawberry purée to each champagne flute.
- Top with chilled Prosecco.
- Gently stir to combine without breaking the bubbles.
Garnish (Optional): Slice strawberries thinly and place them on the rim of each glass for a festive touch.

Notes

Chill Everything: Keep your Prosecco, strawberry purée, and champagne flutes well-chilled for a refreshing drink.
Adjust Sweetness: Skip the simple syrup if you’re using sweet Prosecco or adjust to taste.
Prep Ahead: The strawberry purée can be made up to 24 hours in advance and stored in the fridge.
Keep It Smooth: If using frozen strawberries, thaw them completely before blending to avoid a slushy texture.

Prep Time: 10 minutes
Cook Time: None
Category: Drinks
Method: Blended
Cuisine: Cocktails

Nutrition

Serving Size: 1 drink
Calories: 67
Sugar: 6g
Sodium: 10mg
Fat: 0.2g
Saturated Fat: 0.004g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 0.5g
Protein: 0.2g
Cholesterol: 0mg

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